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Journal of Agriculture, Biology and Applied Statistics

Journal of Agriculture, Biology and Applied Statistics

Frequency :Bi-Annual

ISSN :2583-4185

Peer Reviewed Journal

Table of Content :-Journal of Agriculture, Biology and Applied Statistics, Vol:1, Issue:2, Year:2022

“Price Spread of Marketing Channels of Tomato Crops in Chitrakoot District of Uttar Pradesh”

BY :   A. Kumar, P. Patidar, A. Kuril, P. R. Pandey, R. K. Narvariya, and D. P. Rai
Journal of Agriculture, Biology and Applied Statistics, Year:2022, Vol.1 (2), PP.69-77
Received:15 June 2022 | Revised:22 July 2022 | Accepted :29 July 2022 | Publication:22 December 2022
Doi No.:https://doi.org/10.47509/JABAS.2022.v01i02.01


Tomatoes are used in many dishes including soup, salad, pickles, ketchup, puree, and sauces. It doesn’t matter how much yield you get if the farmer doesn’t get paid for it! As a result, marketing plays a vital role in increasing the farmer’s yield. Profitable production requires high quality vegetables to meet market demands. An agricultural grower’s choice of vegetable depends on the market’s demand and preferences. A lack of contact with the market channel sometimes prevents vegetable growers from receiving a fair price for their hard-earned produce. Marketing cost and margin analysis benefits both the seller and the buyer. The research used both primary and secondary data sources. An agricultural survey schedule was used to interview farmers to collect data on their income, employment, and farm activities for the 2018-19 agricultural years. Each of the five blocks in Chitrakoot district has its own distinct personality and culture. Ten farmers were chosen at random from each list A sample of 40 tomato growers from the 2018-19 production year were interviewed for the study. Channel III (P-W-R-C) received the most Tomatoes, accounting for 45.5% of the total disposed. During the marketing of Tomato, the producer, wholesaler, village trader, and retailer each incurred Rs.45/- per quintal marketing cost. This worked out to Rs. 612/- per quintal in Channel II, and Rs. 403/- per quintal in Channel III and IV. It was 270/- per quintal for wholesalers and 217/- for village traders in channel III. Consumption was Rs.1142/- per quintal in Channels I, II, III, and IV. Tomato price spread in channel-I was 96.09 percent, while marketing cost was 3.94 percent. Producer and Retailer paid 9.79% of marketing costs in channel II. Consumers paid Rs. 1410/qt., with producers taking 46.81 per cent of the profit. Producer, Wholesaler, and retailer marketing costs in channel III were 10.41%. Consumers paid Rs. 1473/qt in channel-III, with producers owning 43.11 per cent of the product. Producers, Village traders, and retailers spent 10.41% on marketing in channel IV. 1643/qt, with a 39.52 percent producer share. Channel II had the highest market margin at 43.40 %. In the Chitrakoot district, channel I was found to be more profitable than channels II, III, 

Keywords: Tomato, Marketing Costs, Marketing Channel


A. Kumar, P. Patidar, A. Kuril, P.R. Pandey, R.K. Narvariya & D.P. Rai (2022). “Price Spread of Marketing Channels of Tomato Crops in Chitrakoot District of Uttar Pradesh”. Journal of Agriculture, Biology and Applied Statistics. Vol. 1, No. 2, pp. 69-77. https://DOI: 10.47509/JABAS.2022.v01i02.01


Genetic Variation for Quantitative Traits among Teak (Tectona grandis L) clones

BY :   Venkatesh D, Yogesh Sumthane, Y B Tayde and G. B. Rawale
Journal of Agriculture, Biology and Applied Statistics, Year:2022, Vol.1 (2), PP.79-87
Received:25 June 2022 | Revised:27 July 2022 | Accepted :10 August 2022 | Publication:22 December 2022
Doi No.:https://doi.org/10.47509/JABAS.2022.v01i02.02

Present study was carried out on genetic variability in different teak clones during 2013-14 at the Department of Forestry, Dr Panjabrao Deshmukh Krishi Vidyapeeth, Akola, Maharashtra and the observations were taken from Teak Clonal Orchard established at the same campus. The study was undertaken on fifteen clones of teak (Tectona grandis L) using randomized block design with three replications. The teak plantation was established in the year 1992 at a spacing of 5 x 5 m. The observations for quantitative characters were recorded from three randomly selected trees for each clone. Clone APT 4 exhibited maximum DBH (34 cm), height (15 m), and basal area (963 cm2). A dendrogram was created based on the quantitative observations and grouped the clones into seven major clusters. But the dispersion plot defined by the first two principal components did not show any significant grouping. The phenological characters for all fifteen clones like month of flowering, month of leaf shedding, month of leaf initiation and month of fruiting were recorded. No significant difference was observed in their phenological behaviour. Clone APT 4 is a superior genotype and thus can be recommended for vegetative multiplication and ex-situ mass planting in reforestation programmes.

Keywords: Teak, quantitative traits, cluster analysis, principle component analysis

Venkatesh D., Yogesh Sumthane, Y.B. Tayde & G.B. Rawale (2022). Genetic Variation for Quantitative Traits among Teak (Tectona grandis L) clones. Journal of Agriculture, Biology and Applied Statistics. Vol. 1, No. 2, pp. 79-87. https://DOI: 10.47509/JABAS.2022.v01i02.02


Possibilities of Use of Double Emulsions in the Food Industry

BY :   Ammar Kadi, Uday Bagale, Irina Potoroko1, Artium Malinin and Mostafa Abotaleb
Journal of Agriculture, Biology and Applied Statistics, Year:2022, Vol.1 (2), PP.89-93
Received:10 August 2022 | Revised:17 September 2022 | Accepted :20 September 2022 | Publication:22 December 2022
Doi No.:https://doi.org/10.47509/JABAS.2022.v01i02.03

Emulsions are becoming more and more important in the food sector. These systems allow for the targeted administration of biologically active compounds to the human body as well as the production of new generation products with desired features. It is possible to achieve renewal of the properties of the resulting products through the use of modern approaches in the technologies for creating emulsions and their implementation in the production of dual systems (improvement of organoleptic properties, preservation of freshness and high nutritional value of the product at all stages of its storage, protection of labile ingredients during the technological and digestive processes, controlled release of biologically active ingredients, etc.). An ecologically friendly technique that may be used in the food business to create new food systems that are supplemented with biologically valuable ingredients is the use of double emulsions. The creation and usage of beneficial goods made without the use of chemical substances are receiving a lot of attention right now, which makes this strategy both relevant and promising from a scientific and practical standpoint. Currently, the two-stage emulsification process is the most used technique for creating double emulsions. The biggest disadvantage of this approach of gaining is the system that is created has a poor level of stability. Therefore, current research focuses on creating novel techniques to stabilize the system of double emulsions, such as membrane emulsification, phase inversion techniques using microfluidic devices with glass capillaries, and ultrasonic therapy.

Keywords: Double emulsion, emulsifier, food system, biologically active substances

Ammar Kadi, Uday Bagale, Irina Potoroko, Artium Malinin & Mostafa Abotaleb (2022). Possibilities of Use of Double Emulsions in the Food Industry. Journal of Agriculture, Biology and Applied Statistics. Vol. 1, No. 2, pp. 89-93. https://DOI: 10.47509/JABAS.2022.v01i02.03


Determinants and effect of KVK Adoption on Various Efficiency Measures of Farms in Khargone District of Madhya Pradesh

BY :   Sachin Yadav and Gourav Kumar Vani
Journal of Agriculture, Biology and Applied Statistics, Year:2022, Vol.1 (2), PP.95-100
Received:22 August 2022 | Revised:30 September 2022 | Accepted :15 October 2022 | Publication:22 December 2022
Doi No.:https://doi.org/10.47509/JABAS.2022.v01i02.04

The study examined the technical, allocative, and economic and scale efficiency of the adopted and non-adopted farmers estimated using data envelopment analysis in Khargone District of Madhya Pradesh. In addition, the factors affecting technical, allocative, scale and economic efficiency of sample farmers in Kharif and Rabi seasons were examined by the OLS regression analysis. No significant difference was found in the mean efficiency score of adopted non-adopted famers except for scale efficiency in rabi season. The factors affecting economic efficiency were fertilizer(kg/ha) and small farm in kharif season and area under crop, adoption status and labour to machine in rabi season. The factors affecting scale efficiency in kharif season were fertilizer (kg/ha), small farm and labour to machine. and in rabi season were area under crop, adoption status, Non-farm income. The major policy implication includes increasing farm mechanisation to sustain scale efficiency and increasing fertilizer application in kharif season.

Sachin Yadav & Gourav Kumar Vani (2022). Determinants and effect of KVK Adoption on Various Efficiency Measures of Farms in Khargone District of Madhya Pradesh. Journal of Agriculture, Biology and Applied Statistics. Vol. 1, No. 2, pp. 95-100. https://DOI: 10.47509/JABAS.2022.v01i02.04


Modeling and Forecasting of Urad in India

BY :   K. P. Vishwajith, P. K. Sahu, Aditya Bhooshan Srivastava and Rajani Gautam
Journal of Agriculture, Biology and Applied Statistics, Year:2022, Vol.1 (2), PP.101-121
Received:18 September 2022 | Revised:22 October 2022 | Accepted :30 October 2022 | Publication:22 December 2022
Doi No.:https://doi.org/10.47509/JABAS.2022.v01i02.05

In this study researcher has been made to apply the autoregressive integrated moving average (ARIMA) and Generalized Autoregressive Conditional Heteroscedasticity (GARCH) model approach to investigate the trend in Urad area, production and productivity in Bihar, Madhya Pradesh, Uttar Pradesh, West Bengal, and India. Yearly data from 1970 to 2009 were used for forecasting up to 2020. In comparison, we get that in area ARIMA model outperformed GARCH model in all the states under study, whereas inclusion of auxiliary variables improve the model accuracy for production and productivity in maximum cases. Furthermore, according to the trend analysis analysis signifies that production of uradin many state has shown decreasing trend in recent period under study. Forecasted values are likely to help the policy maker in existing battle against food and nutritional security.

Keywords: Area, ARIMA, GARCH, trend, modelling, forecasting, production and productivity.

K. P. Vishwajith, P. K. Sahu, Aditya Bhooshan Srivastava & Rajani Gautam (2022). Modeling and Forecasting of Urad in India. Journal of Agriculture, Biology and Applied Statistics. Vol. 1, No. 2, pp. 101-121. https://DOI:10.47509/JABAS.2022.v01i02.05


“Costs, Returns of Sorghum in Bhind District of Madhya Pradesh”

BY :   V. Chaturvedi, A. Kuril, R.K. Jain, P. R. Pandey, R.K Narvariya and D. Rai
Journal of Agriculture, Biology and Applied Statistics, Year:2022, Vol.1 (2), PP.123-131
Received:28 September 2022 | Revised:30 October 2022 | Accepted :12 November 2022 | Publication:22 December 2022
Doi No.:https://doi.org/10.47509/JABAS.2022.v01i02.06

Sorghum (Sorghum Bicolor L. Moench) is one of the four major food grains of the world millions of people in Africa and Asia depend on sorghum as the staple food. Bhind district of Madhya Pradesh was selected purposively Mehgaon block was selected purposively to fulfil the objectives of the present study. 20 respondents were selected by simple random sampling method. Thus total 60 respondents were considered for detail investigation. Survey method was used for collection of the relevant data from selected respondents. Sorghum crop was higher production as compare to Pearl-millet crop. It can be concluded that Sorghum crop was higher profitable as compare to Pearl-millet crops. Farm business income and family labour income were higher in Sorghum followed by Pearl-millet crops. Cost of production per quintal was observed that higher in Sorghum followed by Pearl-millet crops respectively.Input output ratio was also found higher in case of Sorghum crop at cost C3 level followed by Pearl-millet crops per hectare in the study area.

Keywords: Sorghum, Operational cost, Cost of production

V. Chaturvedi, A. Kuril, R. K. Jain, P. R. Pandey, R. K. Narvariya & D. Rai (2022). “Costs, Returns of Sorghum in Bhind District of Madhya Pradesh”. Journal of Agriculture, Biology and Applied Statistics. Vol. 1, No. 2, pp. 123-131. https://DOI:10.47509/JABAS.2022.v01i02.06


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